7 Comments

José, with every post you make me dream of visiting the various areas of Spain you talk of. Another year or so and I’ll be free from work and able to hit the road - you know Spain features high on the list! You really have a gift in the way you describe things, Thank you for sharing that with those of us here at Longer Tables and the world at large.

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I have wanted to visit Asturias since your show with Anthony Bourdain in that region. Now, I have another reason! I have always enjoyed dry cider and this sounds like a cider lovers dream. The tricky decision is whether to visit for Txotx season or In the summer when the heat makes you crazy for a cold drink. Hmmmm.... Thanks to you I now have trip planning to ponder. XOXO

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We will be visiting Spain in November not cider season sadly but will definitely going to northern Spain.

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When you’re in NY area, come by for a proper Fabada Asturiana!

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Sidra from Asturias is the best! We sat in the plaza in Mieres and drank sidra last summer. It was delicious! My mom is from Asturias, and we try to go every summer. We always try to bring back a couple of bottles of sidra but it really doesn't travel well.

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So interesting! I always associated Spain with wine. This sounds like fun!

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Basque recipes🙏🏼🙏🏼🙏🏼!!!

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