Marti Buckley's San Sebastián
Favorites from the author of "Basque Country" and "Book of Pintxos"
Friends, it was amazing to hear from you last week! We got so many incredible Chicago recommendations from our community, and I can’t wait to share them. You are helping to grow the map!
Today, I want to introduce (or re-introduce, if you already know her!) a friend of mine who we just featured over on Longer Tables—Marti Buckley. She is an amazing cook and cookbook author, and an expert on the food of the Basque Country. She adopted San Sebastián (Donostia in the Basque language, called Euskera) as her home, and we share similar missions…to bring the flavors of Spain to an American audience.
So, let’s take a look at Marti’s favorite places to eat and drink in San Sebastián!
